As soon as you open a bag of Kviki Sticks, they disappear! It’s no wonder – Since 1975, they’ve been prepared according to a traditional recipe and baked in a very special way that ensures their crunchiness, appealing colour and fabulous taste.
Empty the bag and eat them all - everyone will offer to help.
A favourite since 1975 • baked not fried • low fat
Wheat flour, partially hydrogenated soybean fat, soybean oil, corn starch, table salt, whey powder, yeast, sugar, emulsifier (soy lecithin), acidity regulator (E524)
- Storage: Keep in a cool and dry place.
- Shelf life: 12 months
- Packaging: 50 g, 100 g, 220 g