Spicy spaghetti
- Recipe by coolinarika.com -When you make a dish with spaghetti it can be an interesting lunch, with shrimp and beef bacon the perfect additions to Podravka Hot Ajvar.

Preparation
- Fry finely chopped beef bacon in heated olive oil. Add crushed garlic and stir. Add ground paprika and pureed tomatoes, and sauté briefly.
- Add shrimp, Podravka Hot Ajvar and salt, and cook a few more minutes.
- Cook spaghetti in slightly salted water, drain, add to prepared sauce and mix gently.
- Sprinkle with chopped almonds and serve.
Chef's tip: Save a bit of the water the pasta is cooked in to add to the dish if necessary.